Record Details

Effects of effluents on flavor of salmon flesh : research report

ScholarsArchive at Oregon State University

Field Value
Title Effects of effluents on flavor of salmon flesh : research report
Names Shumway, Dean L. (creator)
Oregon. Fish Commission (creator)
Oregon. State Game Commission (creator)
Oregon State Sanitary Authority (creator)
Oregon State University. Agricultural Experiment Station (creator)
Date Issued 1966-03-01 (iso8601)
Abstract "Presented in this report are the results of research on the influence
of Chipman Chemical Company effluents on the flavor and overall desirability
of the flesh of coho salmon and rainbow trout. The report covers
research conducted from September 1965 through February 1966." (From Introduction)
Genre Technical Report
Topic Salmon
Identifier http://hdl.handle.net/1957/38013

© Western Waters Digital Library - GWLA member projects - Hosted and designed by the J. Willard Marriott Library